TAST 2012, week 4

TAST 2012, week 4

Different ways of working closed Cretan stitch, open Cretan stitch, with some stem stitch as well.

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Tags: 2012, Cretan, Stem, Stitch, TAST

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Comment by Raphaela on February 4, 2012 at 16:58

Cute.

Comment by Shirley on February 3, 2012 at 13:31

Liana, I love the you have used the stitch.

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